Just when the local #beaches here in #batangas reopened for #tourism I grabbed the chance and I got to enjoy the freshest fish from the sea. Literally just off the boat caught by locals. And it's free. A friend with me was called by a friend of his and gave them this. We seasoned it with salt and grilled them over charcoal and had soy sauce with calamansi and chilis as dipping sauce. They tasted sweet and delicious and perfectly paired with gin calamansi. These fishes are locally known as noynoy and dorado. #nasugbu #natipuan #summer #beachlife #batangas #beach