Chowking Nasugbu opened it’s door the other day to Nasugbu residents. Now there is an addition to dining preference here in Nasugbu. Wohoo! Now there’s decent Chinese food again in town. It will fill the void Key’s Kitchen left. Gawd I missed their beef bokchoy.
I’ll wait for a week or so before I visit. I don’t want to join the “excitement.” Don’t get me wrong, I just want to enjoy my food. I hate being stared by other diners that are waiting for tables, with a look of “hurry up” in their eyes. It ruins the dining experience.
If I can’t wait for a week, maybe I’ll just order out some kangkong binagoong and chao fan and enjoy the food somewhere else. :P~